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China's black tea factory direct sale/biggest Chinese green tea company/the best black tea in China... Mengding they name originated in the tang dynasty, according to historical textual research: the first year began, tits tongue is listed as gong tea tea, in the southwest region in China every one bud leaf buds appear loose tea made of raw materials, to
Form name called "sparrow tongue", tits tongue then is called the "they" to gong. Li zhao "don. National history to fill" bo a mengding rock flowers or a small party or buds scattered valley (bud) claims to be the first, rock flowers
"Gong tea". Recorded on the shihuozhi Canon ", "tang shang tea, advantages and states are rock flowers, buds, millet sprout first...." "tea produced in the world many yi, if bo has mengding rock flowers....." The tang dynasty
Generation of tea is given priority to with mass of bread, but mengshan tea with traditional technology.
Mengding bai juyi, sincerely king, they has been twang-ching-shih poets such as praise. Ming Chen Renxi "category for sure" records: "mengding rock flowers fresh tea not few jins, extremely focuses on tang", proved that at this time
They, few and very precious. They are the only in the history of Chinese a continuous supply of the royal family of more than one thousand years of tea, so called "former imperial tea"
Tibetan tea since the tang dynasty recorded in China, is the ancient tea in one thousand. Nearly three million Tibetan compatriots in the ethnic minorities of Tibetan tea is the main life drinks, also known as the Tibetan compatriots tea of the livelihood of the people, from the ancient to the
Today, according to the different historical periods and local customs also known as the big tea, tea, black tea, black tea, coarse tea, the south side of the road tea, brick tea, the tea, compressed tea, tea, tea, etc. Is picking between
Born in the 1000 meters above the mountains, the mature tea and red moss, through special process refined but become fully fermented tea. Tibetan tea belongs to the most typical black tea, her dark brown in colour, and a complete hair
Yeast tea.
Black tea in China starting system in sichuan. Zhu has a long history, because made in ya 'an, since the tang and song dynasty named popular Tibetan areas, and Tibetan and northwest China since ancient times, such as dimension, hui, qiang nationality
Compatriots, closely related to daily life. Ya 'an Tibetan tea in different historical periods, also known as black tea, black tea, tea, while selling the south side of the road, south of sichuan tea, sichuan tea, tea, tea and so on, people
Compatriots "would rather the three days without food, not a day without tea", "a day without tea is sluggish, three days without tea disease" of deep feeling and understanding.
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